What Operators Need to Know about Cashless Payments – A Webinar by Nayax and Visa. Nayax and Visa will present a free webinar on Tuesday, 13...
Category - News
Mistick is coming. ‘So, what is better than a Maskey machine?’ Adam Freeman asks. A ‘Maskey / Mistick’ machine’ he says...
IMEA and BITC have both recognised Lavazza Professional’s commitment to reducing the environmental impact of its office coffee service. The company...
What’s Next for vending? Honestly, who knows? Who can even take an educated guess? I’m not Tory bashing – who knows if the opposition could...
Connected Vending: Darren Anderson, Business Development Manager, Self Service, Ingenico Enterprise Retail, discusses how the COVID crisis is...
Premier Foods is adding to its vending portfolio to give operators a wider choice of hot drinks and soup offers. ‘Simplicity’, which the company...
Gaggia La Reale: As the lockdown dragged on, retailers up and down the country, their premises closed to the public, found themselves with little...
WaterCare’s iX Water range. Here’s a frightening fact: a single-use water filter contains as much plastic as 56 water bottles. What’s more, it takes...
BlackBag Coffee? I first encountered James Oladujoye in pre-Planet Vending days, when I worked with his company, GWD, on a software project for a PR...
Darren Smith joined Ferrero in February as National Accounts Manager. In normal times, his would now be a familiar face in vending; but things being...
