Introducing Penny Robinson, Seaga’s new Vending Sales Manager

PICTURED: Penny Robinson Seaga UK’s new Vending Sales Manager

Seaga UK Ltd. is very pleased to announce that Penny Robinson has taken up the position of Vending Sales Manager. In her fourth year with Seaga UK, with her extensive background in Coffee solutions and the catering and hospitality trade, Penny is a reliable knowledge source about Seaga equipment.

“Penny is very experienced with Seaga equipment, especially our award winning EC200 and EC400 hot beverage machines and is looking forward to meeting vending operators throughout the UK,” said General Manager of Seaga UK, David Llewellyn.

David Llewellyn
David Llewellyn

 

“I’m very much looking forward to meeting Seaga customers both old and new and continuing discussions on our Infinity range of equipment,” Penny added. “This feature-rich equipment is perfect for today’s 24/7 retail focused operator.” Penny may be contacted via email at sa***@******co.uk or via our sales office on 0113 243 4266

Continuing a tradition established in 1989, Seaga is your one source for all solutions in vending equipment and accessories for the domestic and international vending markets. The company also provides service, parts and repairs from its corporate offices in Freeport, IL USA. Seaga UK Ltd. and Seaga India Pvt. Ltd. expanded the Seaga group of companies to provide worldwide sales, manufacturing and service.

About the author

Yvonne Reynolds-Young

Planet Vending’s MD and Publisher is Yvonne Reynolds-Young. An island of corporate common sense surrounded by oceans of creative madness, Yvonne is the person to call if your intention is to make something happen. (She controls all the diaries and all the money, FYI). She’s also our Social Media Queen, single-handedly responsible for building PVs presence on LinkedIn, FaceBook and Twitter and thereby driving record volumes of traffic onto the site.

‘Customer service is my responsibility and it’s my job to make sure we’re always ahead of deadlines’ she says. ‘My background in big business means I speak the same language as our corporate clients and understand the particular pressures they face when working in the vending arena.’

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